Brownsugarexporter.com - Body get the sugar intake from a
variety of sources, such as fruits and vegetables of foods containing glucose,
fructose and sucrose. Consumption of milk is also lactose intake indirectly.
Whereas if we consume Popong-leguminous, our bodies also get the sugar maltose.
Here are some types of sugar on the market.
Granulated sugar
Liquid
sugar made from sugar cane juice. Once crystallized, crystallized cane juice
and this will turn into pure white sugar granules or white lightly browned (raw
sugar). Used in the process of making the cake and beverages.
Coarse
Sugar (Sugar Crystalizzed)
This type
of sugar has larger granules and rough compared to sugar in general. In
addition to white colored, coarse sugar is also sold in various colors. Usually
used as a cake topping ingredients because this type of sugar does not melt
when the oven.
Caster
sugar (Caster Sugar)
Caster
sugar is softer texture when compared with sugar. Caster sugar is usually used
to make soft textured cake or pastry dough mixture. If hard to find, can be
made by way of smoothing sugar sifter with a grinder later on. The results of
this sieve that can replace the function of caster sugar.
Beams
Sugar (Sugar Dice)
Beams made
from sugar cane juice. The shape resembles a cube with a beam of pure white
color. Sugar beams typically used in mixed drinks coffee or tea.
Powdered
sugar (Icing Sugar / Confection sugar)
Made of
granulated sugar until finely ground flour so tebentuk sugar. Powdered sugar is
often added with sugar flour cornstarch that is not easy clotted. Or powdered
sugar is often also referred to as refined sugars suitable for use as a dry
cake mix, cake, cake or as a cake topping. Powdered sugar mixed with egg white
and lemon juice as an ingredient or garnish cake icing sugar.
Java sugar
(brown sugar)
Ari
terbuatd sugar water usually leads flowers palm trees or coconut sap water. It
was brown and bentulnya usually a cylindrical chunk. Often used in the making
of traditional cakes and beverages.
palm sugar
Shape,
texture, color and taste similar to brown sugar. The difference is the raw
material, palm sugar made from the sap of water tapped from palm trees, plants
of the palm family.
Brown
Sugar
Made from
molasses, but in the manufacturing process so that the resulting mixed with
molasses brown sugar granules. Trekstur brown sugar and moist finer than
granulated sugar. Usually used as a mix to make cookies, cakes and cake.
Rock candy
Form of a
lump of sugar in the form of rock sugar resembles pure white stone. This type
of sugar commonly used in mixed drinks tea or coffee. The level of sugar
sweetness of sugar and a half stone so if using sugar cubes, kunakan 2 times
the dose of sugar to get the sweetness of sugar equivalent. (BD)